Homemade bone broths made with pasture-raised and grass-fed bones, apple cider vinegar, and water. Our fish stock is made with wild Alaskan salmon and contains basil & ginger for antiviral, antifungal, and anti-inflammatory properties. Great for adding moisture to meals, full of glucosamine, and collagen for optimal skin and joint health.
Our all-new mushroom broth is made with a blend of 6 organic mushrooms sourced and cultivated here in the U.S. Along with organic thyme(anti-bacterial) and organic basil(anti-fungal)All mushrooms are sourced from fruiting bodies grown on wood.Mushrooms have been proven to help fight cancer,strengthen the immune system, & support a healthy gut. The primary component of medicinal mushrooms are polysaccharides called beta-glucans. Beta-glucans help the body respond appropriately to various stressors, from physical to mental ailments. Mushrooms also contain a modest amount of fiber and over a dozen minerals and vitamins, including copper, potassium, magnesium, zinc, and a number of B vitamins such as folate. Mushrooms are also high in antioxidants like selenium and glutathione, or GSH, substances believed to protect cells from damage and reduce chronic disease and inflammation.
Ingredients:Organic Shiitake Mushrooms Organic Maitake Mushrooms Organic Enokitake Mushrooms Organic Baby Bella Mushrooms Organic Oyster Mushrooms Organic Bunapi Mushrooms Organic Thyme Organic Basil
(32 fl oz.)